Ibisobanuro birambuye
Isakoshi ya AF etylene ikoreshwa kugirango igabanye urugero rwa Ethylene muburyo bwiza cyane mugihe cyo gutwara no guhunika imbuto nimboga zitandukanye, haba mugucuruza no kugurisha.
Inyungu
1. Kwera, gusaza no kubora imbuto / imboga biratinda, bigatuma ubuzima bwongera ubuzima bwiza.
2. Ingaruka zo guhindagurika kwubushyuhe mugihe cyo gutwara / kubika ziragabanuka.
3. Ingaruka zo gutinda nibyabaye muri transport ziragabanuka.
4. Ubwiza bwimbuto ziva mumirima ifite ibibazo bya phytosanitarite, guhangayikishwa n’amazi cyangwa uturere twiza two guhinga birashobora kubikwa neza.
5. Kurinda murwego rwose rwo gukwirakwiza bitangwa: kuva kumurongo wapakira (rimwe na rimwe mbere yo gukonjesha-iyo imbuto zisohora etilene nyinshi) kugeza mububiko bwabakiriya ndetse no murugo rwanyuma.
MINISACHETS (0,25 g - 0,50 g)
Minisachets ikoreshwa kugirango igabanye urwego rwa Ethylene hamwe n’ibindi bihindagurika neza kandi nta ngaruka zo kwanduza umusaruro mushya hamwe nibintu bikora.Hariho ubwoko bwongeyeho Carbone ikora kugirango ikoreshwe.
AMASAHA (1 g - 1,7 g - 2,5 g)
Amashashi akoreshwa mu gutwara imbuto aho hakenewe ingano nkeya.Hariho ubwoko bwongeyeho Carbone ikora kugirango ikoreshwe.
AMASAHA (5 g - 7 g - 9 g)
Amashashi akoreshwa mu gutwara intera ndende yimbuto cyangwa aho bikenewe cyane.Hariho ubwoko bwongeyeho Carbone ikora kugirango ikoreshwe.
AMASAHA (22 g - 38 g)
Amashashi akoreshwa mu gutwara imbuto zabitswe cyane cyangwa gukoreshwa muri frigo.Hariho ubwoko bwongeyeho Carbone ikora kugirango ikoreshwe.
Icyitonderwa: Amasaho afite idirishya rikora imirimo yerekana ubushobozi busigaye.Itangazamakuru ryakoreshejwe rihinduka umukara.Ibi biratwemerera, nta gusesengura bigoye, kugirango tumenye niba dosiye ari nziza cyangwa atariyo.
Gusaba
Bishyirwa mubipfunyika muburyo butaziguye n'imbuto.
Igipimo: 1sachet kumufuka / agasanduku.Ubunini bwisakoshi bizaterwa nubwoko nubwiza bwibicuruzwa bishya, igihe cyo gutwara / kubika nubwoko bwo gupakira.
Igihe rimara: Biterwa na porogaramu
Nyamuneka nyamuneka kutwandikira kubindi bisobanuro:info@spmbio.com
